Hot Cointreau Mulled Cider

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A warm, spiked Cointreau cider, perfect for the colder temps and keeping warm next to a fire with family and friends during the holidays.

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Recipe

  1. In a large saucepan, bring cider, lime, fruit & spices to a boil. Cover & remove from heat. Add the Cointreau last and steep for at least 20 minutes. Divide among individual mugs & serve hot. Garnish with a fresh cinnamon stick & slice of apple or orange.

 

Skill level : Medium
Taste : Fruity, Sweet
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